– Yusweet Maltitol crystal/powder/P200/P35 – Yusweet
– Yusweet Maltitol crystal/powder/P200/P35 – Yusweet Detail:
Characteristics
Improve food properties
Natural sweetness: The sweetness of maltitol is 80%-90% of sucrose, with good taste and Non Irritant.
Don’t make Maillard reaction: Maltitol has sugar free glycosyl that can’t cause Maillard browning reaction when heated with amino acids or proteins.
Extend the shelf life of food: Maltitol is difficult to ferment, so it can extend the shelf life of food.
Meet functional requirements:
Anti-Caries: It cannot be converted into acid by oral bacteria so doesn’t cause dental caries.
Low calories and don’t raise blood glucose : With low absorption and no stimulation for insulin, it doesn’t have any effect on blood glucose so is an ideal sweetener for diabetic and obese people.
Promote calcium absorption: it promotes to absorb bone mineral.
Parameter
| Maltitol | ||
| No. | Specfication | Mean Particle size |
| 1 | Maltitol C | 20-80mesh |
| 2 | Maltitol C300 | Pass 80 mesh |
| 3 | Maltitol CM50 | 200-400 mesh |
About Products
What’s the product application ?
Maltitol Application
Candy: Maltitol can be used in high-quality candy based on good properties including moisture retention, anti-crystallization, absorption and retention for flavor and no Maillard reaction.
Drinks: Maltitol can directly replace sucrose and its compound with other sugar alcohols can be applied to drinks, to improve the taste and stability, reduce calories, and prevent dental caries.
Desserts: Maltitol can keep biscuits and breads softer taste and better flavor than that of sucrose.
Product detail pictures:
Related Product Guide:
We now have our individual sales group, layout team, technical team, QC crew and package group. Now we have strict high-quality control procedures for each procedure. Also, all of our workers are experienced in printing discipline for – Yusweet Maltitol crystal/powder/P200/P35 – Yusweet, The product will supply to all over the world, such as: Vietnam, Lesotho, Anguilla, In order to make more people know our products and to enlarge our market, we have devoted a lot of attention to technical innovations and improvement, as well as replacement of equipment. Last but not the least, we also pay more attention to training our managerial personnel, technicians and workers in planned way.
By Gwendolyn from Moscow - 2017.03.08 14:45
The product manager is a very hot and professional person, we have a pleasant conversation, and finally we reached a consensus agreement.
By Laurel from Slovakia - 2018.06.09 12:42
